Blending diverse influences and inspirations from all regions of Italy, the menu at Angelo Restaurant, curated by Chef Antonio Salvati, offers the very best of Italian cuisine in the heart of France’s gastronomic capital.
We look forward to welcoming you back from September 7 with a new seasonal menu, celebrating the finest ingredients of the season.
In the meantime, the Grand Salon remains open daily, offering a selection of snacks and beverages in a relaxed setting.
We wish you a wonderful summer and can't wait to welcome you back!
Brunch — Aperitivo — Dinner
Need a delicious break in the middle of your day? Discover our weekly menu, featuring fresh, seasonal dishes inspired by Italian cuisine, thoughtfully crafted to combine pleasure and balance.
Available Monday to Friday, from 12:00 pm to 2 pm
At golden hour, Boscolo Lyon celebrates the art of the aperitivo. Refined cocktails, delicate bubbles, and shareable bites come together in a chic and convivial atmosphere. An elegant moment to gather and savor the dolce vita.
From 6:00 PM to 8:00 PM
Enjoy the Angelo Weekly Menu and take advantage of our loyalty programme. Ask our team for your loyalty card during your next visit. After 10 weekly menus purchased, your 11th menu is complimentary.
10 Weekly Menus Purchased • 11th Menu Complimentary
Embark on a true transalpine journey through dishes crafted with passion and exceptional ingredients. Whether you are a guest of the hotel or visiting from outside, our restaurant invites you to savor a truly unique dining experience.
Welcome to our bar — a refined and captivating haven within the elegant Boscolo universe. Discover a reimagined drinks menu, a true ode to the delicacy of the senses. Continue your experience at Bar Angelo and let yourself be charmed by a selection of Italian classics, exquisite mocktails, and original creations imagined by our talented mixologist.
Staying with us? Enjoy our signature cocktails from the comfort of your room.
With a wealth of experience in prestigious establishments, he creates authentic cuisine inspired by seasonal produce and respect for the terroir. Each dish tells a story, that of a sincere and generous Italy, revisited with the Chef's Lyonnais touch.
Between tradition and modernity, Chef Antonio Salvati invites guests on a sensory journey where emotion guides each creation.
11 Quai Jules Courmont, 69002, Lyon
HOURS
Open daily:
Brunch: Sunday from 7:00 AM to 2:00 PM
Aperitivo: 6:00 PM to 8:00 PM
Dinner: 7:00 PM to 10:00 PM
CONTACT
Email: angelo.lyon@boscolocollection.com
Number: + 33 04 87 25 72 10
All year round, experience the Boscolo lifestyle with our exclusive Gift Boxes — the perfect treat for yourself or a loved one.
